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Designing and evaluating sustainable development pathways for semi‐subsistence crop–livestock systems: lessons from Kenya
Author(s) -
Valdivia Roberto O.,
Antle John M.,
Stoorvogel Jetse J.
Publication year - 2017
Publication title -
agricultural economics
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.29
H-Index - 82
eISSN - 1574-0862
pISSN - 0169-5150
DOI - 10.1111/agec.12383
Subject(s) - subsistence agriculture , sustainable development , natural resource economics , livestock , business , agriculture , poverty , cash crop , economics , agricultural economics , environmental resource management , environmental planning , economic growth , geography , ecology , biology , archaeology , forestry
Achieving the Sustainable Development Goals (SDGs) in African agriculture requires a better understanding why high levels of poverty and resource degradation persist in African agriculture despite decades of policy interventions and development projects. In this article, we hypothesize that policies need to account for the key features of the semi‐subsistence crop–livestock systems (CLS) in the region to become effective. The semi‐subsistence CLS are characterized by a high degree of biophysical and economic heterogeneity and a complex, diversified production system involving a combination of subsistence and cash crops with livestock. We investigated the potential for interventions proposed by the Government of Kenya to meet the SDGs by 2030. The analysis uses an integrated modeling approach designed to deal with the key features of these systems. A strategy that stimulates rural development, increases farm size to a sustainable level, and reduces distortions and inefficiencies in input and output markets could lead to a sustainable development pathway and achieve the SDGs for rural households dependent on CLS.