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Lower levels of glucocorticoids in crop‐raiders: diet quality as a potential ‘pacifier’ against stress in free‐ranging Asian elephants in a human‐production habitat
Author(s) -
Pokharel S. S.,
Singh B.,
Seshagiri P. B.,
Sukumar R.
Publication year - 2019
Publication title -
animal conservation
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.111
H-Index - 85
eISSN - 1469-1795
pISSN - 1367-9430
DOI - 10.1111/acv.12450
Subject(s) - habitat , ecology , biomass (ecology) , foraging , crop , normalized difference vegetation index , vegetation (pathology) , biology , climate change , medicine , pathology
Overlapping habitats and sharing of resources between elephants and people has led to intense elephant‐human conflicts, especially crop depredation by elephants, across elephant‐range countries. While raiding agricultural crops, elephants face numerous threats from people through chase, injury and the risk of death which could enhance the associated energetic costs, ultimately elevating their stress levels. We hypothesized that crop‐raiders (in the human‐production habitat) would show higher faecal glucocorticoid metabolite ( fGCM ) levels, a proxy of stress‐response, as compared to nonraiders (in protected forests). To study this, 208 faecal samples were collected from crop‐raiding elephants in a human‐production habitat and 394 samples from nonraiding elephants in protected forests during 2013 and 2015. Contrary to our expectation, fGCM levels were significantly higher in nonraiding than in crop‐raiding elephants of both sexes. As one of the possible factors for lower fGCM in elephants inhabiting the human‐production habitat, the influence of benefits obtained from foraging here was assessed. For this, the difference in vegetation greenness (standing biomass) between the human‐production habitat and the protected forests was analysed from remotely‐sensed Normalized Differential Vegetation Index ( NDVI ), and further confirmed by measuring dietary quality (faecal nitrogen (N) content and C:N ratio as proxies for crude protein). Interestingly, higher NDVI values (greater biomass availability), higher N content and lower faecal C:N ratio (indicating higher protein content in the diet) of elephants in the human‐production habitat suggested enhanced nutritional levels here as compared to protected forests. Further, there were significant correlations between faecal C:N ratio (positive) or N content (negative) and fGCM levels. These findings suggest that crop‐raiding comes with the benefits of a superior quality diet which may help in reducing human‐induced stress‐response in elephants inhabiting or foraging within human‐production habitats.