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Distribution of active ingredients of a commercial aflatoxin biocontrol product in naturally occurring fungal communities across Kenya
Author(s) -
Islam MdSajedul,
Callicott Kenneth A.,
Mutegi Charity,
Bandyopadhyay Ranajit,
Cotty Peter J.
Publication year - 2021
Publication title -
microbial biotechnology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.287
H-Index - 74
ISSN - 1751-7915
DOI - 10.1111/1751-7915.13708
Subject(s) - aflatoxin , haplotype , biology , aspergillus flavus , active ingredient , microbiology and biotechnology , kenya , genotype , food science , ecology , genetics , gene , bioinformatics
Distributions of the active ingredients of the aflatoxin biocontrol product Aflasafe KE01 across the most vulnerable portions of Kenya were determined with 17 SSR loci. The four active ingredient haplotypes were all among the top 10 most frequent and each belonged to both a distinct vegetative compatibility group and a distinct clonal lineage containing greater than 25 haplotypes. The data provide baselines for assessing long‐term influences of biocontrol applications in highly vulnerable production areas of Kenya.

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