Plasma‐mediated enhancement of enzyme secretion in  Aspergillus oryzae | Zendy

Veerana Mayura | Zendy; Mitra Sarmistha | Zendy; Ki SeHoon | Zendy; Kim SooMin | Zendy; Choi EunHa | Zendy; Lee Taek | Zendy; Park Gyungsoon | Zendy

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Plasma‐mediated enhancement of enzyme secretion in Aspergillus oryzae

Author(s) -

Veerana Mayura,

Mitra Sarmistha,

Ki SeHoon,

Kim SooMin,

Choi EunHa,

Lee Taek,

Park Gyungsoon

Publication year - 2021

Publication title -

microbial biotechnology

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 1.287

H-Index - 74

ISSN - 1751-7915

DOI - 10.1111/1751-7915.13696

Subject(s) - aspergillus oryzae , secretion , amylase , hypha , depolarization , fungus , chemistry , dielectric barrier discharge , biochemistry , microbiology and biotechnology , biology , enzyme , biophysics , botany , electrode

The effect of plasma on expression and extracellular secretion of α‐amylase and the underlying mechanisms were investigated using Aspergillus oryzae , a fermenting filamentous fungus. Our data suggest that plasma can enhance the secretion of α‐amylase from fungal hyphae by depolarizing the cell membrane and activating Ca 2+ influx into hyphal cells, eventually leading to the accumulation of secretory vesicles near the hyphal tips.

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