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False‐Positive Results with Amylase Testing of Citrus Fruits
Author(s) -
Ricci Ugo,
Carboni Ilaria,
Torricelli Francesca
Publication year - 2014
Publication title -
journal of forensic sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.715
H-Index - 96
eISSN - 1556-4029
pISSN - 0022-1198
DOI - 10.1111/1556-4029.12457
Subject(s) - saliva , amylase , false positive paradox , typing , biology , dna profiling , dna , genetics , biochemistry , enzyme , mathematics , statistics
In a case of robbery in which the criminals passed through the garden adorned with calamondin trees ( C itrus madurensis) , the investigators found in the grass six calamondin fruits, some undamaged, while others apparently bitten. The fruits were collected and sent to the laboratory for DNA analysis to verify the presence of saliva and robbers' DNA profile. A specific immunochromatographic strip test for saliva confirmed the presence of human salivary α‐amylase, but similar positive results were also observed for intact calamondin and other citrus fruits. Further analysis with a specific automated amylase test confirmed the absence of amylase activity. DNA quantification and typing using a specific forensic kit revealed no human DNA presence in any fruits. This case report demonstrates for the first time the occurrence of false positives when human saliva is sought on citrus fruits.

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