Open AccessIssue Information
Author(s) -
E. Allen Foegeding,
North,
Mary Ellen Camire,
Nicolas Bordenave,
Tatiana Koutchma,
Witoon Prinyawiwatkul,
Manfred Kröger,
Harold Corke,
Jeannine Delwiche,
Tasting Science,
Carmen Gomes,
A. A. Gomes,
Donald W. Schaffner,
Christie Tarantino-Dean,
Eric Schneider,
Amanda Ferguson
Publication year - 2020
Publication title -
comprehensive reviews in food science and food safety
Language(s) - Uncategorized
Resource type - Reports
SCImago Journal Rank - 2.801
H-Index - 110
ISSN - 1541-4337
DOI - 10.1111/1541-4337.12469
Subject(s) - citation , computer science , information retrieval , world wide web , library science
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