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Dissonance on the Brexit Menu: What does Britain Want to Eat?
Author(s) -
Ranta Ronald
Publication year - 2019
Publication title -
the political quarterly
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.373
H-Index - 37
eISSN - 1467-923X
pISSN - 0032-3179
DOI - 10.1111/1467-923x.12776
Subject(s) - brexit , cognitive dissonance , referendum , opposition (politics) , context (archaeology) , government (linguistics) , political science , political economy , economics , politics , european union , law , economic policy , social psychology , psychology , geography , linguistics , philosophy , archaeology
This article focusses on the future of food in the UK in the context of Brexit. It examines the claims and promises made by Brexiteers before the referendum and juxtaposes these with the approach pursued by the Conservative‐led government since. The article argues that there is a clear dissonance between the two. This dissonance is the result of two important factors. First, the government is stuck in a non‐decision‐making mode, making it unable to pursue clear policies. Second, the food claims and promises made by Brexiteers are in opposition to what the vast majority of the public, food experts, farmers and food businesses want. Through exploring these two factors, and the Brexiteers’ claims and promises, the article explains what leaving the EU might mean for the future of food in the UK.