z-logo
Premium
It is elemental: soil nutrient stoichiometry drives bacterial diversity
Author(s) -
DelgadoBaquerizo Manuel,
Reich Peter B.,
Khachane Amit N.,
Campbell Colin D.,
Thomas Nadine,
Freitag Thomas E.,
Abu AlSoud Waleed,
Sørensen Søren,
Bardgett Richard D.,
Singh Brajesh K.
Publication year - 2017
Publication title -
environmental microbiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.954
H-Index - 188
eISSN - 1462-2920
pISSN - 1462-2912
DOI - 10.1111/1462-2920.13642
Subject(s) - ecosystem , biodiversity , abiotic component , biology , nutrient , ecology , ecological stoichiometry , biomass (ecology) , phosphorus , soil ph , soil biodiversity , biotic component , soil water , environmental science , soil organic matter , materials science , metallurgy
Summary It is well established that resource quantity and elemental stoichiometry play major roles in shaping below and aboveground plant biodiversity, but their importance for shaping microbial diversity in soil remains unclear. Here, we used statistical modeling on a regional database covering 179 locations and six ecosystem types across Scotland to evaluate the roles of total carbon (C), nitrogen (N) and phosphorus (P) availabilities and ratios, together with land use, climate and biotic and abiotic factors, in determining regional scale patterns of soil bacterial diversity. We found that bacterial diversity and composition were primarily driven by variation in soil resource stoichiometry (total C:N:P ratios), itself linked to different land uses, and secondarily driven by other important biodiversity drivers such as climate, soil spatial heterogeneity, soil pH, root influence (plant‐soil microbe interactions) and microbial biomass (soil microbe‐microbe interactions). In aggregate, these findings provide evidence that nutrient stoichiometry is a strong predictor of bacterial diversity and composition at a regional scale.

This content is not available in your region!

Continue researching here.

Having issues? You can contact us here