Premium
Light, temperature, dry after‐ripening and salt stress effects on seed germination of Phleum sardoum ( H ackel) H ackel
Author(s) -
Santo Andrea,
Mattana Efisio,
Frigau Luca,
Bacchetta Gianluigi
Publication year - 2014
Publication title -
plant species biology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.419
H-Index - 36
eISSN - 1442-1984
pISSN - 0913-557X
DOI - 10.1111/1442-1984.12018
Subject(s) - germination , biology , salinity , dormancy , phleum , horticulture , ripening , agronomy , botany , ecology
Phleum sardoum is an endemic psammophilous species of S ardinia, growing exclusively on coastal sandy dunes. The effect of glumes on seed germination, germination requirements at constant (5–25° C ) and alternating (25/10° C ) temperatures, both in the light (12/12 h) and in the dark were evaluated, as well as the effect of a dry after‐ripening period (90 days at 25° C ), the salt stress effect (0–600 mmol NaCl ) and its recovery on seed germination. The presence of glumes reduced final germination percentages. For fresh naked seeds, high germination percentages were observed at 10° C . Dry after‐ripening increased germination rate at low temperatures, but did not affect final germination percentages. NaCl determined a secondary salt‐induced dormancy which recovery interrupted only partially. Our results highlighted that this species has its optimum of germination during autumn–winter when, under a M editerranean climate, water availability is highest and soil salinity levels are minimal.