The path of photosynthate translocation into citrus fruit

The path of [ 14 C]photosynthate translocation into citrus fruit was examined to determine which anatomical and physiological features were involved in this process. Experiments were conducted during the final pre‐harvest months of 2 years grapefruit crops ( Citrus paradisi Macf. cv. ‘Marsh’). A source leaf nearest the fruit was exposed to 14 CO 2 for 1 h + 5 h ambient air, followed by dissection of vascular and phloem‐free tissues in the fruit quarter directly aligned with the source. Radioactivity in each tissue was quantified after separation and extraction in boiling 80% ethanol. Peel (flavedo+albedo) contained an average 35% of the label in the quarter fruit, but an additional 20% was localized entirely in dorsal vascular bundles along exterior walls of juice segments. Less [ 14 C]photosynthate was recovered from other vascular tissues and was nearly absent from adjacent mature seeds. Radioactivity in the single layer of segment epidermis, however, averaged 17% of that in the quarter fruit. Juice tissues interior to this accumulated only 17% of the total. No phloem tissue was evident in either the segment epidermis or juice tissues, but over 70% of the [ 14 C]assimilates in the latter were localized in thread‐like stalks which attach juice vesicles to dorsal vascular bundles. In addition, labelled hexose/sucrose ratios in these structures increased with distance from the vascular bundle. The majority of photosynthates, therefore, entered citrus fruit via dorsal vascular bundles and were partially hydrolysed during slow transfer through non‐vascular segment epidermis and juice stalks.