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Plant functional trait shifts explain concurrent changes in the structure and function of grassland soil microbial communities
Author(s) -
Boeddinghaus Runa S.,
Marhan Sven,
Berner Doreen,
Boch Steffen,
Fischer Markus,
Hölzel Norbert,
Kattge Jens,
Klaus Valentin H.,
Kleinebecker Till,
Oelmann Yvonne,
Prati Daniel,
Schäfer Deborah,
Schöning Ingo,
Schrumpf Marion,
Sorkau Elisabeth,
Kandeler Ellen,
Manning Peter
Publication year - 2019
Publication title -
journal of ecology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.452
H-Index - 181
eISSN - 1365-2745
pISSN - 0022-0477
DOI - 10.1111/1365-2745.13182
Subject(s) - abiotic component , biomass (ecology) , environmental science , grassland , ecology , microbial population biology , soil fertility , plant community , agronomy , biology , soil water , ecological succession , genetics , bacteria
Land‐use intensification drives changes in microbial communities and the soil functions they regulate, but the mechanisms underlying these changes are poorly understood as land use can affect soil communities both directly (e.g. via changes in soil fertility) and indirectly (e.g. via changes in plant inputs). The speed of microbial responses is also poorly understood. For instance, whether it is long‐term legacies or short‐term changes in land‐use intensity that drive changes in microbial communities. To address these topics, we measured multiple microbial functions, bacterial and fungal biomass and abiotic soil properties at two time intervals 3 years apart. This was performed in 150 grassland sites differing greatly in management intensity across three German regions. Observed changes in microbial soil properties were related to both long‐term means and short‐term changes in: abiotic soil properties, land‐use intensity, community abundance‐weighted means of plant functional traits and plant biomass properties in regression and structural equation models. Plant traits, particularly leaf phosphorus, and soil pH were the best predictors of change in soil microbial function, as well as fungal and bacterial biomass, while land‐use intensity showed weaker effects. Indirect legacy effects, in which microbial change was explained by the effects of long‐term land‐use intensity on plant traits, were important, thus indicating a time lag between plant community and microbial change. Whenever the effects of short‐term changes in land‐use intensity were present, they acted directly on soil microorganisms. Synthesis . The results provide new evidence that soil communities and their functioning respond to short‐term changes in land‐use intensity, but that both rapid and longer time‐scale responses to changes in plant functional traits are at least of equal importance. This suggests that management which shapes plant communities may be an effective means of managing soil communities and the functions and services they provide.