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Plant species richness promotes soil carbon and nitrogen stocks in grasslands without legumes
Author(s) -
Cong WenFeng,
Ruijven Jasper,
Mommer Liesje,
De Deyn Gerlinde B.,
Berendse Frank,
Hoffland Ellis
Publication year - 2014
Publication title -
journal of ecology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.452
H-Index - 181
eISSN - 1365-2745
pISSN - 0022-0477
DOI - 10.1111/1365-2745.12280
Subject(s) - species richness , monoculture , agronomy , soil carbon , biodiversity , mineralization (soil science) , ecosystem , environmental science , soil fertility , soil organic matter , grassland , biomass (ecology) , productivity , ecology , soil water , biology , soil science , macroeconomics , economics
Summary The storage of carbon (C) and nitrogen (N) in soil is important ecosystem functions. Grassland biodiversity experiments have shown a positive effect of plant diversity on soil C and N storage. However, these experiments all included legumes, which constitute an important N input through N 2 ‐fixation. Indeed, the results of these experiments suggest that N 2 fixation by legumes is a major driver of soil C and N storage. We studied whether plant diversity affects soil C and N storage in the absence of legumes. In an 11‐year grassland biodiversity experiment without legumes, we measured soil C and N stocks. We further determined above‐ground biomass productivity, standing root biomass, soil organic matter decomposition and N mineralization rates to understand the mechanisms underlying the change in soil C and N stocks in relation to plant diversity and their feedbacks to plant productivity. We found that soil C and N stocks increased by 18% and 16% in eight‐species mixtures compared to the average of monocultures of the same species, respectively. Increased soil C and N stocks were mainly driven by increased C input and N retention, resulting from enhanced plant productivity, which surpassed enhanced C loss from decomposition. Importantly, higher soil C and N stocks were associated with enhanced soil N mineralization rates, which can explain the strengthening of the positive diversity–productivity relationship observed in the last years of the experiment. Synthesis . We demonstrated that also in the absence of legumes, plant species richness promotes soil carbon (C) and nitrogen (N) stocks via increased plant productivity. In turn, enhanced soil C and N stocks showed a positive feedback to plant productivity via enhanced N mineralization, which could further accelerate soil C and N storage in the long term.

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