Cryptochromes and Seed Dormancy: The Molecular Mechanism of Blue Light Inhibition of Grain Germination
Author(s) -
Nancy R. Hofmann
Publication year - 2014
Publication title -
the plant cell
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 5.324
H-Index - 341
eISSN - 1532-298X
pISSN - 1040-4651
DOI - 10.1105/tpc.114.124727
Subject(s) - germination , biology , dormancy , preharvest , seed dormancy , abscisic acid , domestication , agronomy , sowing , gibberellin , sprouting , botany , postharvest , genetics , biochemistry , gene
In the wild, seed dormancy promotesfitness by preventing germination before conditions are optimal for plant growth. During crop domestication, however, seed dormancy was selected against to ensure uniform germination upon sowing. Despite this, too little dormancy can be problematic, especially in cereal crops where it causes yield losses due to preharvest germination. Seed dormancy has long been known to be antagonistically regulated by abscisic acid
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