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Interaction of Indoleacetic Acid and Gibberellic Acid in the Short-Term Growth Kinetics of Oat Stem Segments
Author(s) -
Paul A. Adams,
Michael Ross
Publication year - 1983
Publication title -
plant physiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.554
H-Index - 312
eISSN - 1532-2548
pISSN - 0032-0889
DOI - 10.1104/pp.73.3.566
Subject(s) - gibberellic acid , avena , auxin , gibberellin , botany , chemistry , biology , plant growth , kinetics , hormone , biochemistry , germination , physics , gene , quantum mechanics
Gibberellins and auxins are the only hormones known that promote growth in oat (Avena sativa) stem segments, but when applied together, indoleacetic acid inhibits gibberellic acid-induced growth appreciably. This study shows that in addition to this inhibitory role, indoleacetic acid shortens the response time of the tissue to gibberellic acid.

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