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Soybean Oil: Genetic Approaches for Modification of Functionality and Total Content
Author(s) -
Tom Clemente,
Edgar B. Cahoon
Publication year - 2009
Publication title -
plant physiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.554
H-Index - 312
eISSN - 1532-2548
pISSN - 0032-0889
DOI - 10.1104/pp.109.146282
Subject(s) - soybean oil , tonne , glycine , microbiology and biotechnology , agronomy , food science , chemistry , biology , biochemistry , organic chemistry , amino acid

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