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Amycolatopsis rhizosphaerae sp. nov., isolated from rice rhizosphere soil
Author(s) -
Chitti Thawai
Publication year - 2018
Publication title -
international journal of systematic and evolutionary microbiology
Language(s) - Uncategorized
Resource type - Journals
SCImago Journal Rank - 0.925
H-Index - 173
eISSN - 1466-5034
pISSN - 1466-5026
DOI - 10.1099/ijsem.0.002704
Subject(s) - biology , rhizosphere , rhamnose , arabinose , 16s ribosomal rna , peptidoglycan , strain (injury) , mycelium , genomic dna , microbiology and biotechnology , phylogenetic tree , botany , bacteria , actinomycetales , galactose , cell wall , biochemistry , gene , xylose , genetics , streptomyces , fermentation , anatomy
A novel actinomycete, designated strain DH51B-4-3 T , which formed long chains of spherical spores borne on the tip of sporophores arising from the aerial mycelium, was isolated from rice rhizosphere soil. The isolate contained meso-diaminopimelic acid in the cell-wall peptidoglycan. The whole-cell sugars of strain DH51B-4-3 T were arabinose, galactose, glucose, rhamnose and ribose. The phospholipids in the cell membrane were phosphatidylethanolamine, phosphatidyl methylethanolamine, diphosphatidylglycerol and phosphatidylinositol. The major menaquinone was MK-9(H4). The main cellular fatty acids were iso-C16 : 0 and cyclo-C17 : 0. The G+C content of the genomic DNA was 68.2 mol%. Phylogenetic analysis using 16S rRNA gene sequences revealed that strain DH51B-4-3 T should be classified in the genus Amycolatopsis and closely related to Amycolatopsis dongchuanensis YIM 75904 T (98.06 %) and Amycolatopsis sacchari DSM 44468 T (97.77 %). The result of DNA-DNA hybridization and some physiological and biochemical properties indicated that strain DH51B-4-3 T could be readily distinguished from its closest phylogenetic relatives. On the basis of these phenotypic and genotypic data, this strain represents a novel species, for which the name Amycolatopsis rhizosphaerae sp. nov. is proposed. The type strain is DH51B-4-3 T (=TBRC 6029 T =NBRC 112509 T ).

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