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Environmental DNA metabarcoding reveals winners and losers of global change in coastal waters
Author(s) -
Ramón Gallego,
Emily Jacobs-Palmer,
Kelly Cribari,
Ryan P. Kelly
Publication year - 2020
Publication title -
proceedings of the royal society b biological sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.342
H-Index - 253
eISSN - 1471-2954
pISSN - 0962-8452
DOI - 10.1098/rspb.2020.2424
Subject(s) - emiliania huxleyi , species richness , ecology , coccolithophore , environmental dna , environmental change , habitat , dinoflagellate , climate change , plankton , ecosystem , oceanography , biodiversity , taxon , ocean acidification , diatom , marine habitats , biology , phytoplankton , geology , nutrient
Studies of the ecological effects of global change often focus on one or a few species at a time. Consequently, we know relatively little about the changes underway at real-world scales of biological communities, which typically have hundreds or thousands of interacting species. Here, we use COI mtDNA amplicons from monthly samples of environmental DNA to survey 221 planktonic taxa along a gradient of temperature, salinity, dissolved oxygen and carbonate chemistry in nearshore marine habitat. The result is a high-resolution picture of changes in ecological communities using a technique replicable across a wide variety of ecosystems. We estimate community-level differences associated with time, space and environmental variables, and use these results to forecast near-term community changes due to warming and ocean acidification. We find distinct communities in warmer and more acidified conditions, with overall reduced richness in diatom assemblages and increased richness in dinoflagellates. Individual taxa finding more suitable habitat in near-future waters are more taxonomically varied and include the ubiquitous coccolithophoreEmiliania huxleyi and the harmful dinoflagellateAlexandrium sp. These results suggest foundational changes for nearshore food webs under near-future conditions.

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