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Experimental researches on vegetable assimilation and respiration. XIX.-The effect of variations of carbon dioxide supply upon the rate of assimilation of submerged water plants
Author(s) -
William James
Publication year - 1928
Publication title -
proceedings of the royal society of london. series b, containing papers of a biological character
Language(s) - English
Resource type - Journals
eISSN - 2053-9185
pISSN - 0950-1193
DOI - 10.1098/rspb.1928.0023
Subject(s) - carbon dioxide , assimilation (phonology) , bicarbonate , chemistry , respiration , environmental science , environmental chemistry , botany , biology , philosophy , linguistics , organic chemistry

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