Open AccessDietary Sources of Sugars and Calories
Author(s) -
Angela M. Malek,
Jill C. Newman,
Kelly J. Hunt,
Maia M. Jack,
Bernadette Marriott
Publication year - 2019
Publication title -
nutrition today
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.309
H-Index - 23
eISSN - 1538-9839
pISSN - 0029-666X
DOI - 10.1097/nt.0000000000000378
Subject(s) - national health and nutrition examination survey , sugar , calorie , added sugar , food science , dietary sucrose , medicine , environmental health , food group , zoology , chemistry , biology , population , endocrinology