
Dietary Antioxidant Insufficiency Is Associated With Increased Inflammatory Markers and Poorer Health-Related Quality of Life in Patients With Heart Failure
Author(s) -
JiaRong Wu,
Eun Kyeung Song,
Debra K. Moser,
Terry A. Lennie
Publication year - 2022
Publication title -
journal of cardiovascular nursing/the journal of cardiovascular nursing
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.622
H-Index - 59
eISSN - 1550-5049
pISSN - 0889-4655
DOI - 10.1097/jcn.0000000000000912
Subject(s) - medicine , antioxidant , quality of life (healthcare) , heart failure , lycopene , physiology , gastroenterology , biochemistry , biology , nursing
Antioxidant insufficiency, elevated inflammatory markers, and poor health-related quality of life (HRQOL) are prevalent in patients with heart failure (HF).