Open AccessPreventing foodborne illnesses
Publication year - 2021
Publication title -
the nurse practitioner
Language(s) - Uncategorized
Resource type - Journals
eISSN - 1538-8662
pISSN - 0361-1817
DOI - 10.1097/01.npr.0000769772.98227.0b
Subject(s) - public health , food safety , environmental health , product (mathematics) , business , medicine , excellence , geometry , nursing , mathematics , pathology , political science , law
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