
DAILY RED WINE CONSUMPTION IMPROVES VASCULAR FUNCTION IN YOUNG HEALTHY WOMEN, PROPABLY BY AN ENDOTHELIUM-DEPENDENT NITRIC OXIDE-SOLUBLE GUANYLYL CYCLASE - MEDIATED PATHWAY: PP.6.236
Author(s) -
Ilse P.G. Botden,
JG Langendonk,
A.H. Jan Danser,
E. Sijbrands
Publication year - 2010
Publication title -
journal of hypertension
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.249
H-Index - 172
eISSN - 1473-5598
pISSN - 0263-6352
DOI - 10.1097/01.hjh.0000378560.54656.1b
Subject(s) - bradykinin , medicine , soluble guanylyl cyclase , wine , endothelium , sodium nitroprusside , incubation , nitric oxide , pharmacology , endocrinology , biochemistry , food science , chemistry , receptor , guanylate cyclase