Open AccessContribution of Food Borne Exposure to Arsenic and to Biomarker Levels
Author(s) -
Vicki Sayarath,
Roxanne Kamiri,
Tracy Punshon,
Judy R. Rees,
Carol L. Folt,
Scot Zens,
Victoria Flanagan,
Emily Baker,
Rebecca Troisi,
Brian P. Jackson,
Susan Korrick,
Margaret R. Karagas
Publication year - 2009
Publication title -
epidemiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.901
H-Index - 173
eISSN - 1531-5487
pISSN - 1044-3983
DOI - 10.1097/01.ede.0000362614.87040.81
Subject(s) - arsenic , arsenic contamination of groundwater , population , environmental health , exposure assessment , toxicology , environmental chemistry , medicine , biology , chemistry , organic chemistry