Open Access194; INGESTION OF A MENHADEN OIL DIET ALTERS ENDOTOXIN-SENSITIVE ARACHIDONIC ACID POOLS
Author(s) -
Joan B. Carrick,
James N. Moore,
Robert S. Chapkin,
Rick G. Schnellmann
Publication year - 1994
Publication title -
shock
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.095
H-Index - 117
eISSN - 1540-0514
pISSN - 1073-2322
DOI - 10.1097/00024382-199401001-00195
Subject(s) - menhaden , ingestion , arachidonic acid , chemistry , food science , fish oil , fishery , biology , biochemistry , fish <actinopterygii> , enzyme