Open AccessRAW BEEF CONSUMPTION AND IMPROPER USE OF CHOPSTICKS AS A POSSIBLE CAUSE OF ESCHERICHIA COLI O157 INFECTION IN JAPAN
Author(s) -
Takashi Nakano,
Tatsuro Nobutoki,
Akira Sugiyama,
Toshiaki Ihara,
Hitoshi Kamiya
Publication year - 1998
Publication title -
the pediatric infectious disease journal/the pediatric infectious disease journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.028
H-Index - 140
eISSN - 1532-0987
pISSN - 0891-3668
DOI - 10.1097/00006454-199806000-00026
Subject(s) - outbreak , escherichia coli , food poisoning , population , diarrhea , biology , medicine , microbiology and biotechnology , virology , environmental health , biochemistry , gene