
Clinical Evaluation of a 10% Intravenous Fat Emulsion for Parenteral Nutrition in Thermally Injured Patients
Author(s) -
Douglas W. Wilmore,
Joseph A. Moylan,
George M. Helmkamp,
Basil A. Pruitt
Publication year - 1973
Publication title -
annals of surgery
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 4.153
H-Index - 309
eISSN - 1528-1140
pISSN - 0003-4932
DOI - 10.1097/00000658-197310000-00013
Subject(s) - medicine , parenteral nutrition , fat emulsion , emulsion , intravenous use , lipid emulsion , surgery , anesthesia , biochemistry , chemistry