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Household Food Insecurity and Sleep Quality among Latinos with Type 2 Diabetes
Author(s) -
BermúdezMillán Angela,
PérezEscamilla Rafael,
SeguraPérez Sofia,
Damio Grace,
Chhabra Jyoti,
Wagner Julie
Publication year - 2015
Publication title -
the faseb journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.709
H-Index - 277
eISSN - 1530-6860
pISSN - 0892-6638
DOI - 10.1096/fasebj.29.1_supplement.585.21
Subject(s) - pittsburgh sleep quality index , food insecurity , confounding , environmental health , medicine , type 2 diabetes , food security , sleep (system call) , diabetes mellitus , sleep quality , demography , gerontology , endocrinology , psychiatry , geography , cognition , archaeology , sociology , computer science , agriculture , operating system
Background Household food insecurity (HFI) is prevalent among Latinos and related to type 2 diabetes risk. Sleep restriction adversely effects glucose homeostasis. We investigated relationships between HFI and sleep among persons with diabetes. Methods: Cross‐sectional analysis of baseline data (N=116) from the stress management CALMS‐D trial were used. HFI was measured with the 5‐item US Household Food Security Scale which classifies respondents as living in food secure or mildly, moderately or severely food insecure households. Sleep was measured with the 3‐factor model of the Pittsburgh Sleep Quality Index (PSQI). A score of 5 or above indicates inadequate sleep and poor sleep quality. Results: Mean age was 60, 83% were women and mean HbA1c was 8.5%. ANOVA showed an inverse=U shaped association between HFI and sleep quality (