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Mother’s altered representation of children’s weight: how culture creates shared patterns of social evaluation (630.8)
Author(s) -
Gregori Dario,
Hochdorn Alexander,
Vecchio Maria,
Baldi Ileana
Publication year - 2014
Publication title -
the faseb journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.709
H-Index - 277
eISSN - 1530-6860
pISSN - 0892-6638
DOI - 10.1096/fasebj.28.1_supplement.630.8
Subject(s) - underweight , overweight , developmental psychology , obesity , psychology , excess weight , socioeconomic status , normal weight , demography , social psychology , medicine , clinical psychology , environmental health , sociology , population
Objective. An altered representation of parents regarding the weight status of their children may foretell difficulties in implementing effective policies against obesity. The following study aims to understand in a cross‐national setting the psychological and social processes, implied in forming collectively shared and legitimized representations of what parents consider as desirable in terms of weight. Study design. The OBEY‐AD is a cross‐sectional study realized in 9 countries enrolling 2635 children aged 3‐11 years. Children’s BMI CDC z‐scores have been computed and categorized as Normal, Overweight, Obese and Underweight. Mothers have been asked to judge the weight status of their children according to these categories. Results. 567 children resulted as obese or overweight (21%). Out of them, 22% (413) were not recognized by mothers as suffering from an excess of weight. Such figures range from up to 38% in Italy down to 14% in Germany. Overall agreement between perceived and actual weight status of children was very poor (Kappa 0.19,p<0.001). Surprisingly, 5% of the overweight/obese children were considered as underweight by their mothers (up to 12% in Brazil). Misperception of children’s weight status seemed to be significantly related to family socio‐economic status and in particular to parents’ education. Conclusions. This study quantifies the extent of the so‐called social desirability bias, namely mother’s unconscious attitude to adapt empirical evidence to more culturally legitimized ideal‐types of what their children’s weight status is expected to be. Considered than mothers are most often responsible for family care and nutrition choices, in particular in lower socio‐economic strata of the population, there’s a potential for undermining effectiveness of policies against obesity. If parents do not recognize their childs’ physical condition, they can’t intervene to diminish the risk factors for obesity and its related complications.

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