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THE IMPACT OF FEEDING REGIME ON SOME BIOCHEMICAL PARAMETERS IN SERUM OF RABBIT (SHINSHILL RACE)
Author(s) -
Bislimi Bislim Sh,
Halili Nehat Xh,
Halili Fetah M,
Bajraktari Ismet D,
Gashi Agim M
Publication year - 2006
Publication title -
the faseb journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.709
H-Index - 277
eISSN - 1530-6860
pISSN - 0892-6638
DOI - 10.1096/fasebj.20.4.a171
Subject(s) - globulin , zoology , albumin , total cholesterol , biology , cholesterol , chemistry , food science , endocrinology
The concentration of total proteins, albumins, globulins, cholesterol, triglycerides as well as A/G report in rabbits of Shinshill race (21 male and female individuals), was followed. These rabbits were fed ad libidum for 15 days with mixed food of corn and cabbage and for the next 30 days (15 days each) with corn only, and then cabbage only. The experiment was repeated three times. The results of experiments showed that the concentration of total proteins and albumins in serum of rabbits fed with corn + cabbage was higher (P<0.001) than respective values registered in the same rabbits which were fed for successive 15 days with corn only. Feeding of these rabbits with cabbage only for 15 days, resulted in lower concentrations of cholesterol and triglycerides (P<0.001) and higher concentration of globulins (P<0.01) in comparison with respective values gained when these rabbits were fed with mixed food corn + cabbage for 15 days.