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First Report of Rust Caused by Puccinia carthami on Safflower in Oman
Author(s) -
M. L. Deadman,
Abdullah M. Al-Sadi,
S. Al Jahdhami,
M. Catherine Aime
Publication year - 2005
Publication title -
plant disease
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.663
H-Index - 108
eISSN - 1943-7692
pISSN - 0191-2917
DOI - 10.1094/pd-89-0208c
Subject(s) - biology , urediniospore , carthamus , rust (programming language) , puccinia , botany , crop , spore , agronomy , mildew , medicine , computer science , programming language , traditional medicine
Safflower (Carthamus tinctorius L.) is a minor, but culturally important crop in Oman; the dried flowers produce a pigment used in facial ornamentation. Although Oman is not a commercial producer of safflower, the region is a center of diversity and a source of genetic material for breeding programs. Production of oil from safflower has potential in Oman, where plant growth is prolific. In April 2004, leaf samples showing rust symptoms were collected from Mudhaibi, 100 km south of Muscat. Chestnut brown pustules covered both sides of the leaves, but not the stems, and yielded urediniospores and teliospores typical of the pathogen. Urediniospores were globose, 25 μm in diameter with three germ pores. Two-celled teliospores were chestnut brown, minutely verrucose, with a single, depressed germ pore in each cell. The pathogen was identified as Puccinia carthami Corda (voucher specimen deposited in the U.S. National Fungus Collections, BPI863557; nuclear ribosomal large subunit DNA voucher sequence deposited in GenBank, Accession No. AY787782). On the basis of phylogenetic analyses, the rust from Oman belongs to a complex of closely related Puccinia spp. that infects members of the Cardueae. Elsewhere, in addition to leaf infections, P. carthami causes foot and root disease of safflower (1) with teliospores surviving in the soil and on seed to initiate new infections. Germplasm is now being collected and will be screened for variation in response to rust infection. Reference: (1) M. L. Schuster et al. Phytopathology 42:211, 1952.

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