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Aberrant Falling Numbers of Waxy Wheats Independent of α‐Amylase Activity
Author(s) -
Graybosch R. A.,
Guo Gang,
Shelton D. R.
Publication year - 2000
Publication title -
cereal chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.558
H-Index - 100
eISSN - 1943-3638
pISSN - 0009-0352
DOI - 10.1094/cchem.2000.77.1.1
Subject(s) - library science , citation , computer science