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Resolution of High Molecular Weight Glutenin Subunits by a New SDS‐PAGE System Incorporating a Neutral pH Buffer
Author(s) -
Kasarda Donald D.,
Woodard Kelly M.,
Adalsteins A. Elva
Publication year - 1998
Publication title -
cereal chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.558
H-Index - 100
eISSN - 1943-3638
pISSN - 0009-0352
DOI - 10.1094/cchem.1998.75.1.70
Subject(s) - agriculture , glutenin , service (business) , product (mathematics) , research center , political science , library science , computer science , law , business , chemistry , history , marketing , archaeology , mathematics , biochemistry , geometry , protein subunit , gene
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