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REVIEW: Regulatory Aspects of Whole Grain and Whole Grain Foods: Definitions and Labeling
Author(s) -
Jones Julie Miller
Publication year - 2010
Publication title -
cereal chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.558
H-Index - 100
eISSN - 1943-3638
pISSN - 0009-0352
DOI - 10.1094/cchem-87-2-0150
Subject(s) - whole grains , product (mathematics) , business , refined grains , declaration , marketing , food science , chemistry , mathematics , computer science , geometry , programming language
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