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94 Essential oils improve barrier function and attenuate inflammatory responses in porcine intestinal epithelial cells
Author(s) -
Qianru Hui,
Faith Omonijo,
Shangxi Liu,
Hua Zhang,
Ludovic Lahaye,
Jean-Christophe Bodin,
Joshua Gong,
Martin Nyachoti,
Chengbo Yang
Publication year - 2019
Publication title -
journal of animal science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.928
H-Index - 156
eISSN - 1525-3015
pISSN - 0021-8812
DOI - 10.1093/jas/skz258.162
Subject(s) - thymol , lipopolysaccharide , proinflammatory cytokine , tumor necrosis factor alpha , stimulation , chemistry , reactive oxygen species , biochemistry , inflammation , biology , microbiology and biotechnology , endocrinology , essential oil , immunology , food science

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