Open AccessPSXI-24 Effect of extrusion process, temperature and sodium hydroxide on in vitro ruminal fermentation of corn stover.
Author(s) -
Prima Luna,
Juan A. Ulloa Nieto,
Orestes Darío López Hernández,
Francisco Castrejón,
Manuel Pérez,
Luis Corona Gochi
Publication year - 2018
Publication title -
journal of animal science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.928
H-Index - 156
eISSN - 1525-3015
pISSN - 0021-8812
DOI - 10.1093/jas/sky404.922
Subject(s) - fermentation , chemistry , sodium hydroxide , corn stover , stover , dry matter , zoology , volume (thermodynamics) , latin square , sodium , factorial experiment , rumen , food science , agronomy , crop , mathematics , biology , organic chemistry , physics , statistics , quantum mechanics
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