Open Access95 Analysis Of The Gastrointestinal Tract-Associated Microbiome Of Calves Supplemented During The Suckling Phase.
Author(s) -
Jeferson M. Lourenço,
Troy J. Kieran,
Joshua C McCann,
Travis C. Glenn,
R. L. Stewart,
Todd R. Callaway
Publication year - 2018
Publication title -
journal of animal science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.928
H-Index - 156
eISSN - 1525-3015
pISSN - 0021-8812
DOI - 10.1093/jas/sky404.895
Subject(s) - ruminococcus , prevotella , firmicutes , biology , bacteroidetes , weaning , zoology , creep feeding , xylanase , hay , soybean meal , rumen , veterinary medicine , feces , food science , microbiology and biotechnology , 16s ribosomal rna , bacteria , enzyme , fermentation , biochemistry , ecology , medicine , genetics , raw material
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