Open AccessPSXVII-12 Effect of dietary supplementation with brewer’s yeast hydrolysate on growth performance, nutrients digestibility, blood profiles and meat quality in growing to finishing pigs.
Author(s) -
J Zhang,
Jing Hu,
Subin Serpunja,
I Kim
Publication year - 2018
Publication title -
journal of animal science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.928
H-Index - 156
eISSN - 1525-3015
pISSN - 0021-8812
DOI - 10.1093/jas/sky404.744
Subject(s) - hydrolysate , crossbreed , zoology , randomized block design , nutrient , yeast , biology , blood urea nitrogen , basal (medicine) , food science , chemistry , microbiology and biotechnology , biochemistry , insulin , hydrolysis , agronomy , ecology , renal function
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