z-logo
open-access-imgOpen Access
PSIX-37 Fatty acid composition and antioxidant potential of beef from steers fed corn or wheat dried distillers’ grains in a supplement to grass silage.
Author(s) -
Saheed A. Salami,
M.N. O’Grady,
Giuseppe Luciano,
Alessandro Priolo,
Stephen Onakuse,
M. McGee,
A.P. Moloney,
Joseph P. Kerry
Publication year - 2018
Publication title -
journal of animal science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.928
H-Index - 156
eISSN - 1525-3015
pISSN - 0021-8812
DOI - 10.1093/jas/sky404.624
Subject(s) - silage , distillers grains , conjugated linoleic acid , polyunsaturated fatty acid , zoology , dry matter , chemistry , beef cattle , meal , linoleic acid , composition (language) , breed , food science , fatty acid , biology , biochemistry , linguistics , philosophy

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom