Open Access350 Examining the effect of a butyrate-fortified milk replacer on gastrointestinal microbiota and fermentation in dairy calves at weaning.
Author(s) -
E. Hara,
Alan L. Kelly,
Matthew S. McCabe,
D.A. Kenny,
Ling Guan,
Sinéad M. Waters
Publication year - 2018
Publication title -
journal of animal science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.928
H-Index - 156
eISSN - 1525-3015
pISSN - 0021-8812
DOI - 10.1093/jas/sky404.380
Subject(s) - rumen , butyrate , hindgut , cecum , biology , propionate , food science , zoology , fermentation , weaning , butyric acid , feces , gastrointestinal tract , omasum , ileum , gut flora , caecum , microbiome , microbiology and biotechnology , abomasum , biochemistry , medicine , botany , ecology , larva , midgut , bioinformatics
Accelerating Research
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom
Address
John Eccles HouseRobert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom