Open Access21 Increased dietary isoleucine enhances lipogenesis and fat accumulation in skeletal muscle through depressing AMPK phosphorylation in pigs.
Author(s) -
Jingdong Yin
Publication year - 2018
Publication title -
journal of animal science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.928
H-Index - 156
eISSN - 1525-3015
pISSN - 0021-8812
DOI - 10.1093/jas/sky404.005
Subject(s) - lipogenesis , monogastric , broiler , digestion (alchemy) , feed conversion ratio , livestock , limiting , nutrient , biology , zoology , animal nutrition , food science , microbiology and biotechnology , biochemistry , chemistry , metabolism , body weight , endocrinology , agronomy , crop , mechanical engineering , ecology , engineering , chromatography
Accelerating Research
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom
Address
John Eccles HouseRobert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom