Open Access110 Evaluation of Macronutrient Composition and Amino Acid Digestibility of Select Novel Dietary Proteins for Use in Canine and Feline Nutrition
Author(s) -
Victoria A Gomez,
Pam L Utterback,
C.M. Parsons,
Maria R de Godoy,
H.G. Russell
Publication year - 2021
Publication title -
journal of animal science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.928
H-Index - 156
eISSN - 1525-3015
pISSN - 0021-8812
DOI - 10.1093/jas/skab235.102
Subject(s) - methionine , amino acid , threonine , food science , dry matter , tryptophan , fish meal , phenylalanine , protein quality , biology , nutrient , limiting , meal , tyrosine , chemistry , biochemistry , zoology , serine , fish <actinopterygii> , enzyme , fishery , mechanical engineering , ecology , engineering
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