Open Access223 Evaluation of dietary characteristics and empty body chemical components affecting the relationship between heat production and metabolizable energy intake in growing beef cattle
Author(s) -
Phillip A. Lancaster
Publication year - 2020
Publication title -
journal of animal science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.928
H-Index - 156
eISSN - 1525-3015
pISSN - 0021-8812
DOI - 10.1093/jas/skaa278.290
Subject(s) - silage , hay , zoology , pellets , composition (language) , chemistry , food science , biology , paleontology , philosophy , linguistics
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