Open AccessPSVIII-8 Effects of dietary L-arginine on growth performance, nutrient digestibility, and meat quality in finishing pigs
Author(s) -
Woo Jung Seok,
Je Min Ahn,
YongMin Kim,
Sumya Kibria,
Huan Shi,
In Ho Kim
Publication year - 2020
Publication title -
journal of animal science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.928
H-Index - 156
eISSN - 1525-3015
pISSN - 0021-8812
DOI - 10.1093/jas/skaa054.350
Subject(s) - randomized block design , arginine , crossbreed , zoology , meal , nutrient , lysine , biology , body weight , soybean meal , feed conversion ratio , completely randomized design , chemistry , food science , biochemistry , endocrinology , amino acid , agronomy , ecology , raw material
Accelerating Research
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom
Address
John Eccles HouseRobert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom