Open AccessPSIX-20 Antibacterial activity of an essential oil combination against several common enteropathogens in swine production
Author(s) -
Bernat Canal,
Luis Mesas,
Cinta Sol,
Mónica Puyalto,
Ana Carvajal,
Manuel José García Gómez,
J. J. Mallo
Publication year - 2020
Publication title -
journal of animal science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.928
H-Index - 156
eISSN - 1525-3015
pISSN - 0021-8812
DOI - 10.1093/jas/skaa054.326
Subject(s) - salmonella enterica , clostridium perfringens , microbiology and biotechnology , biology , broth microdilution , bacteria , escherichia coli , population , gram positive bacteria , pathogen , antimicrobial , food science , salmonella , minimum inhibitory concentration , biochemistry , medicine , genetics , environmental health , gene
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