Open Access161 Dietary oxidized protein result in growth and histology differences in pigs
Author(s) -
Carl A Frame,
E. HuffLonergan,
B. J. Kerr,
Mariana C Rossoni Serao
Publication year - 2020
Publication title -
journal of animal science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.928
H-Index - 156
eISSN - 1525-3015
pISSN - 0021-8812
DOI - 10.1093/jas/skaa054.119
Subject(s) - antioxidant , oxidative stress , food science , oxidative phosphorylation , feed conversion ratio , factorial experiment , chemistry , meal , biology , zoology , biochemistry , endocrinology , body weight , statistics , mathematics
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