Open AccessA rapid method for extraction, purification and structure analysis of chondroitin sulfate from six marine tissues
Author(s) -
Yuying Wang,
Shokouh Ahmadi,
Chengxuan Yu,
Laiming Zhang,
Xinxin Hu,
Xingqian Ye,
Shiguo Chen
Publication year - 2022
Publication title -
food quality and safety
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.955
H-Index - 14
eISSN - 2399-1402
pISSN - 2399-1399
DOI - 10.1093/fqsafe/fyac057
Subject(s) - polysaccharide , chemistry , chromatography , monosaccharide , hydrolysis , chondroitin sulfate , sulfate , extraction (chemistry) , oligosaccharide , chondroitin , ethanol precipitation , ion exchange , biochemistry , organic chemistry , glycosaminoglycan , ion