Open AccessIdentification and characterization of soybean dreg soluble dietary fibre by combination of extrusion pre-treatment and enzymatic modification
Author(s) -
Min Qu,
Yujia Liu,
Guang Zhang,
Sophia Jun Xue,
Hongchen Fan,
Yan Wang,
Shiyou Yu
Publication year - 2017
Publication title -
food quality and safety
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.955
H-Index - 14
eISSN - 2399-1402
pISSN - 2399-1399
DOI - 10.1093/fqs/fyx014
Subject(s) - extrusion , identification (biology) , enzyme , chemistry , food science , biochemistry , materials science , biology , botany , metallurgy
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