z-logo
open-access-imgOpen Access
Personalized Nutrition for Inflammatory Bowel Disease
Author(s) -
Colm B. Collins,
Helen M. Roche
Publication year - 2020
Publication title -
crohn's and colitis 360
Language(s) - English
Resource type - Journals
ISSN - 2631-827X
DOI - 10.1093/crocol/otaa042
Subject(s) - inflammatory bowel disease , medicine , disease , inflammatory bowel diseases , underpinning , crohn's disease , inflammation , intensive care medicine , ulcerative colitis , immunology , civil engineering , engineering
Lay Summary A person’s diet may impact inflammatory bowel disease (IBD) risk. IBD is an inflammatory condition. We explore how certain foods may trigger, or indeed attenuate, inflammation in some IBD patients, but not others. Greater knowledge is needed underpinning personalized nutrition within effective medical management.

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here