Open AccessEvaluation of the Antioxidant Activity of Saponins Extracts in Marrubium vulgare L.
Author(s) -
Abdellatif Amnay,
Taha Ouriagli
Publication year - 2022
Publication title -
current developments in nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.904
H-Index - 14
ISSN - 2475-2991
DOI - 10.1093/cdn/nzac077.005
Subject(s) - maceration (sewage) , ascorbic acid , antioxidant , chemistry , dpph , traditional medicine , food science , biochemistry , medicine , materials science , composite material
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