Open AccessEquivalent Glycemic Load (EGL) of Atkins Chocolate Peanut Butter Bar and Atkins Chocolate Ready-to-Drink Shake in People With Type 2 Diabetes
Author(s) -
Thomas M.S. Wolever,
Alexandra L. Jenkins,
Jonathan F. Clinthorne,
Colette Heimowitz
Publication year - 2022
Publication title -
current developments in nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.904
H-Index - 14
ISSN - 2475-2991
DOI - 10.1093/cdn/nzac057.025
Subject(s) - glycemic , glycemic load , food science , medicine , type 2 diabetes , type 1 diabetes , milk chocolate , diabetes mellitus , zoology , chemistry , glycemic index , endocrinology , biology
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